Rice vacuum bag design considerations

[China Packaging News] Rice is one of the hardest preserved grain products in food. Over the years, people have explored rice preservation coatings and packaging materials, rice modified atmosphere packaging, and many other rice packaging methods have appeared on the market, such as vacuum packaging and deoxidizer packaging. Vacuum packaging is the most commonly used in rice sales packaging. The preservation technology. Although vacuum packaging has a certain freshness preservation effect during the storage and sale of rice, the broken bag rate is higher during the circulation process. Below is a brief analysis of the precautions of rice packaging vacuum packaging edited by China Packaging Network.

Whether or not rice vacuum packaging bags were used for the first time had such doubts: “What information should be included in rice vacuum packaging bags to meet national standards? Where are the design priorities of rice vacuum packaging bags?” Now the country has very strict requirements on the food industry. Naturally, it will pay more attention to it. Let's take a closer look at the explanations of the professional designers of Dongguang Huaren Plastics:

The information contained in our common rice vacuum bag basically includes: product introduction, product name, trademark, product standard code, production date, storage method, shelf life, place of manufacture, address, telephone number, nutrient composition table, insurance mark, bar code, etc. product information. The information on these common rice vacuum packaging bags is to convey to the consumer information about this product, which not only allows consumers to have a sense of trust in the product, the appearance of a beautiful or a bright spot for sales.

With the continuous progress and development of society, the quality and safety of food has become the focus of attention. Therefore, the vacuum packaging bag for rice focuses on the following points: Whether the first rice vacuum packaging bag is added with a nutrition label, these are provided to consumers Effective nutrition information will bring a certain degree of trust. The second is the QS quality and safety permit. QS quality and safety indicate that it is supervised by relevant departments, and it also allows customers to have a better sense of trust. The third storage method should be specified and avoided. Unnecessary loss to customers. This makes customers feel that we are still very human. The fourth is that the pattern of rice vacuum packaging bags must be exquisite, there are physical objects to highlight the product, to give customers some of the demand highlights.

Now that the family population is small, people’s opinions are constantly changing. In the process of rice transportation and sales, the packaging should be “substantially changed and lightened”, and based on the determination of the preservation effect, there is more potential to be tapped. .

In daily life, the refrigerator in the refrigerator is a common low-temperature storage environment. In the high-temperature and high-humidity summer, rice can be stored in a refrigerator. The quality of rice storage quality is greatly affected by the storage time. Therefore, Chinese packaging net editors recommend that consumers do not purchase a lot at a time, and the amount of each purchase is better within two weeks. Rice packaging, so that consumers can eat in the short term, is the development trend of rice sales packaging.